Tuesday, November 29, 2011

Lem lem w777 Customer reviews - Best price!

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Brand: Lem
Model: lem w777
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Lem lem w777 Product reviews


Lem lem w777 Review by J. Merolla "Savvy Shopper" (Long Island, NY USA)

When I was shopping for a meat grinder, I first checked the reviews. This one didn't have many, but they were good, and since it is made of stainless steel, I decided to purchase it.

Since I have only used it once so far, I can't comment on longevity but it did a great job. I primarily purchased it to grind beef for hamburger, as I feel you never know what's in commercially packaged ground beef and I like my burgers rare. I ground about 12 pounds of meat twice and it never hesitated. The instructions tell you not to touch the grinder until it has cooled down but it got BARELY lukewarm when I used it. It might get hotter if you are processing an entire deer or something similar, but I don't think it would be a problem.

I was planning on keeping it in a closet, but I found a permanent place on my counter for it. However, if you need to move it, it is not THAT heavy (about 32 pounds) and most people could pick it up. This is a fairly large appliance, so you do need some room.

What really amazed me is that the motor sounds similar to the one in my $2,000.00 Hobart mixer. Not all that loud and strong and steady. As another reviewer mentioned, I got my meat ready ahead of time, so when I was ready to grind, all I had to do was feed the meat. This grinder works extremely fast, so you wouldn't want to be cutting up meat while grinding. I also followed the instructions and put my meat in the freezer for about an hour to get it very cold-some parts were partially frozen but that did no harm. Fast and easy to use-couldn't ask for more!

Clean-up was easy and I don't think the cleaning kit that is sold for it is necessary. A standard bottle brush fits inside the grinder housing and if you soak them for a bit, the meat falls out of the holes in the plates, even the one with the smaller holes. Before I disassembled the grinder, I did run a couple of slices of bread through it to help clean out the remaining meat, although there was very little waste.

I do need to order a can of food grade silicone spray, as the instructions tell you to spray all the parts before putting them away. I wasn't aware that I needed this when I ordered the grinder so, for now, I just made sure all of my parts are extremely dry to prevent possible corrosion.

Now that I have the grinder, I am exploring the possibility of making sausage. The burgers came out so good that I am encouraged to try something new. The burgers were very juicy-just have to make sure you don't squeeze them while cooking and don't cook them too long. I even cooked them from frozen and they were excellent. I used a chuck roast and some sirloin steaks (mixed both meats together after the first grind) and didn't trim off any of the fat. You do need some fat for the best burgers. Of course, if you have diet restrictions that limit fat, you can cut off most of the fat but you need to cook the burgers rare, as otherwise, they will be tough and dry.

This grinder has a solid look and feel to it and I think it will last a very long time! Highly recommended!


Lem lem w777 Review by Redwood

I purchased the LEM #5 a few weeks ago. I was a little worried it might not be large enough to process deer but I now see there was NO cause for worry! I have processed three whitetails during archery and black powder season so far this year in North Florida. 80's of ground meat and 40's of sausage (No need for a separate stuffer, the stuffing head works great). The only issue I have seen is that the fine grinding head does not handle the silver skin very well, it will clog. However I can grind a whole deer with the course head w/o stopping once. This is the grind I prefer anyway for burger and sausage. Great product!


Lem lem w777 Review by Kai "Kai" (Alaska)

This grinder is a little beast. I've fought with a little Oster grinder for years and spent many an evening repeatedly cursing and cleaning the blades of gristle. This unit is simply what it says it is, and it works. Make sure you get it tightened down well as with any grinder and it'll grind through anything you can fit down the tube, which is appropriately sized smallish so you can't possibly over load it, good design fail safe! Make no mistake though you cut anything up into 1 inch strips and it will suck them through and spit them out faster than any home owner grinder I've seen!
It is an extremely heavily built unit, make no mistake, everything is heavy solid stainless (except one plastic wear bushing that they provide a spare for). The loading tube and auger assembly probably weigh 5ish lbs so you know you aren't going to hurt anything.
I primarily go through six Sitka Black Tail deer a year as a subsistence meat hunter and this unit fulfills the grinding I need to do without any issue. Hoping this fall I'll be able to get one of the brown bears that's been bugging me the past few months and see if I can make some strong sausage out of him which will be a serious test of this unit!
Great unit if you want the smallest commercial grade grinder on the market.

More Reviews...

Lem #5 .25hp ss electric grinder:: Technical Details


  • Origin - Thailand
  • Dimensions - 12x9.5x3-in.
  • Size/Capacity - 3-qt.
  • Material - Stoneware
  • Cleaning & Care - Dishwasher Safe
  • Item Dimensions: 0 x 0 x 0 inches; 33 pounds
  • Brand: Lem
  • Model: lem w777
  • Product Type:
...Read more...


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